Salakberries were a type of berry that could be fermented and combined with pickling spices to make the alcoholic beverage tsiraki, a drink that was potable by humans, Zabraks,[1] Mikkians, and Ewoks.[2] In 5 ABY,[3] the former Imperial loyalty officer Sinjir Rath Velus drank tsiraki in a Junari Point bar on the planet Chandrila. As Velus considered the taste of his beverage, he recalled that it was made using fermented salakberries.[1]
Behind the scenes
Salakberries were mentioned in Aftermath: Life Debt, a 2016 novel written by Chuck Wendig as the second installment in Star Wars: The Aftermath Trilogy.[1]
Appearances
- Aftermath: Life Debt (and audiobook) (First mentioned)
Notes and references
- ↑ 1.0 1.1 1.2 1.3 Aftermath: Life Debt
- ↑ The Princess and the Scoundrel
- ↑ Star Wars: Timelines dates the events of Aftermath: Life Debt to 5 ABY.